Located within Kelco House, our culinary offering is an extension of the experience at The House of 369, bringing together two distinct venues on the ground floor, Kuro Bar & Dining and KAHII.

Kuro Bar & Dining presents a contemporary approach to Japanese cuisine, guided by a minimalist philosophy and a deep respect for exceptional Australian produce. With a focus on a root-to-stem approach, each dish is considered and intentional, delivering a refined dining experience that balances flavour, craftsmanship and sustainability. From curated set menus to elevated canapé selections, Kuro offers a seamless way to incorporate a premium food experience into your event.

KAHII offers a contrasting yet complementary experience, blending the essence of a traditional Japanese kissaten with the atmosphere of a modern bar. By day, it is centred around specialty coffee, tea and matcha, paired with light, thoughtful offerings. As the space transitions into the evening, it evolves into a bar setting with wine and cocktails, making it ideal for more relaxed or social event formats.

Guests hosting events at The House of 369 have the option to include catering from either venue, allowing each experience to be tailored whether through refined dining, curated canapés, or a selection of beverages designed to suit the tone of the occasion.